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Luxurious Rectangular Charcuterie Board - Timeless Elegance, Perfect for Every Occasion

 

ūüĆü Introducing the Quintessence of Sophistication: Discover the epitome of elegance with our Rectangular Charcuterie Board, a staple piece from Decades Collide. This board is not just a serving accessory; it's a statement of luxurious taste and timeless style.

Exquisite Craftsmanship: Handcrafted with precision and care, our rectangular board is a testament to the art of fine woodworking. The smooth, polished surface, coupled with the board’s classic shape, makes it an essential for any connoisseur of fine living.

Electrified Wood Artistry: Each board is uniquely adorned with the mesmerizing patterns of the Lichtenberg technique. These intricate, lightning-like designs are not just visually stunning but also a conversation piece, adding an artistic flair to your culinary presentations.

Versatile and Functional: Whether it's an intimate family dinner, a chic cocktail party, or a casual brunch, this board is your go-to for serving. Its spacious surface is perfect for arranging an array of cheeses, charcuterie, fruits, and other delicacies.

Perfect for Gifting: Looking for a gift that speaks volumes of your taste and thoughtfulness? Our rectangular charcuterie board is the ideal choice for weddings, housewarmings, anniversaries, or as a corporate gift.

Product Details:

  • Material:¬†Cherry
  • Dimensions: 24" x¬† 7"¬†
  • serves:¬†4 - 6 people¬†
  • Care Instructions:¬†

    To ensure the longevity and beauty of your charcuterie plank, follow these simple care steps:

    1. Cleaning: After each use, clean the board with a damp cloth and mild dish soap. Avoid soaking it in water or putting it in the dishwasher, as prolonged exposure to water can damage the wood.

    2. Drying: After washing, dry the plank thoroughly with a clean towel. Then, let it air dry completely before storing. Avoid drying it in direct sunlight or near heat sources, as this can cause the wood to warp or crack.

    3. Regular Oiling: To keep the wood from drying out and cracking, regularly oil your plank with a food-safe mineral oil or a specialized wood conditioner. Apply a generous amount of oil, let it soak in for a few hours or overnight, and then wipe off any excess. Doing this every month or so will help maintain the wood's natural luster.

    4. Avoiding Stains and Odors: If your plank starts to pick up food stains or odors, you can lightly sand the surface with fine-grit sandpaper and re-oil it. This will often refresh the board's appearance.

    5. Storing: Store your plank in a cool, dry place away from direct sunlight or extreme temperatures. It's best to store it flat to prevent warping.

    6. Not for Cutting: To maintain the beauty of the engraved and decorative surfaces, we recommend using your charcuterie plank for serving only, not as a cutting board.

    7. Handling With Care: Avoid dropping or banging the plank, as this can cause chips or cracks in the wood.

    By following these care instructions, your charcuterie plank will remain a beautiful and functional part of your entertaining for many years to come.

 

ūüõíIndulge in the Luxury: Elevate your entertaining experience with our Rectangular Charcuterie Board. Visit¬†decadescollide.com to add this exquisite piece to your collection or to gift a touch of elegance.



 

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